I love to apply our winemaking methods hand in hand with the winery teams, and share with them my international experiences.

  • Coach // ingénieur agronome
  • International consulting support (Montenegro, Italy, Serbia, Malta)
  • Winemaking of many varieties, such as Pinot Noir, Syrah, Cabernet et Merlot, Petit Verdot, Sauvignon, Chardonnay
  • Consulting on the winemaking and the prise de mousse of sparkling wines

The core of my coaching has always been the transfer of experiences and know-how. One of my great satisfactions is to see enological and sales teams better communicate thanks to my coaching.

  • Coach // ingénieur agronome
  • International Wine Coaching, freelance since 2005
  • Expert for France at the OIV (Organisation Internationale de la Vigne et du Vin) - until 2007
  • Scientific and R&D Manager of the ICV (Institut Coopératif du Vin), Montpellier, France - until 2004